Ciro's food was amazing and we really enjoyed the modern Tuscan decor. This will be a great restaurant for all ages. I have been waiting for something like this to come to Lancaster. Thanks, Tony.
~ Bill B.

OUR MENU

FIRE-ROASTED PIZZAS - 10" | ANTIPASTI | SOUPS | ENTRÉE SALADS | PASTA | PASTA PER LA FAMIGLIA | CUCINA CLASSICA | ENTRÉES | PANINI
ADDITIONAL SIDE DISHES | DESSERTS | GELATO VARIETY

Fire-Roasted Pizzas - 10"

Pizza Classica
Homemade sauce and mozzarella
Add pepperoni, sausage, mushrooms, peppers or olives
Pollo di Pesto
Grilled chicken, roasted pepper, pesto sauce, Kalamata olives and mozzarella cheese
Verdura alla Griglia
Grilled zucchini, yellow squash, roasted red pepper, eggplant, garlic, caramelized onion and mozzarella cheese
Gamberi alla Griglia
Marinated grilled shrimp and homemade tomato sauce, Kalamata olives, roasted garlic and red peppers, Fontina cheese
Salsiccia
Cherry bomb peppers, sweet fennel sausage, homemade tomato sauce and mozzarella
Pancetta e Pomodoro
Pancetta (Italian bacon), extra virgin olive oil, fire-roasted tomatoes, caramelized onions, mozzarella and Grana Padano cheese
Bianca
Roasted garlic, oregano, roasted onion, mozzarella, goat cheese and Grana Padano cheese
Pizza Rustica
Spicy Italian sausage, sautéed peppers and onions, fresh oregano and basil with our homemade sauce
Ciro
Prosciutto di parma, mozzarella, slivered garlic and fresh basil, drizzled with extra virgin olive oil.
Regina Margherita
Fresh basil, extra virgin olive oil, fresh homemade mozzarella and Grana Padano cheese.
Gluten Free Pizza available upon request - add 3






Antipasti

Quattro Formagi
Four imported cheeses with sliced focaccia bread, served with organic greens
Calamari Fritti
Golden-fried calamari served with a side of marinara
Mozzarella di Casa
Fresh homemade mozzarella served with marinated flame-roasted pepper coulis, fresh sliced tomato and basil, drizzled with virgin olive oil and balsamic vinegar
Antipasto Rustico
Thinly sliced prosciutto, provolone, marinated artichoke hearts, mixed olives and roasted red peppers, served with garlic toast
Eggplant Rollatini
Roasted eggplant rolled with ricotta cheese and topped with melted mozzarella and marinara sauce
Bruschetta Trio
Caramelized fennel tapenade, tomato and garbanzo beans served on garlic bread with virgin olive oil and balsamic reduction
Black Sicilian Mussels
Mussels with shaved fennel, shallots and garlic white wine sauce
Gamberi Freddi
Steamed shrimp tossed with roma tomatoes, fresh garlic, basil and extra virgin olive oil, served with crostini






Soups

Ciro's Roasted Tomato-Basil Bisque
Soup of the Day






Entrée Salads

Classic Caesar
Crisp romaine lettuce with homemade Caesar dressing, herbed croutons and Parmesan cheese
Add Chicken
Add Shrimp
Add Salmon
Insalata Caprese
Organic greens with sliced tomatoes and fresh homemade mozzarella, topped with basil and drizzled with olive oil
Tuscan
Chopped mixed greens, dried cherries, candied walnuts and goat cheese with balsamic vinaigrette
Arugula
Baby arugula with sliced Parmigiano Reggiano and dried cherries with champagne and honey vinaigrette
Sicilian Orange Salad
Sliced fresh oranges with scallions and fresh parsley, drizzled with olive oil and red wine vinegar
all salads available in half size






Pasta

Spaghetti Pom0doro
A classic pasta dish made with our homemade marinara sauce.
Add meatballs or Italian Sausage.
Spaghetti Bolognese
The classic with our homemade meat sauce.
Fettuccini alla Carittiera
Plum tomatoes, garlic, basil, extra virgin olive oil, with shaved Parmigiano Reggiano cheese
Add Salmon
Add Shrimp
Fettuccine Alfredo
Rich egg fettuccine tossed in our homemade creamy Alfredo sauce with minced garlic, nutmeg and chives
Add Chicken
Add Shrimp
Gnocchi with Butternut Squash
Served with Grand Marnier butter nut squash sauce, Parmigiano Reggiano cheese and fresh chives
Linguine di Vongole
Sautéed clams in garlic oil in a white sauce over linguine
Pasta di Lila
Cauliflower sautéed with extra virgin olive oil and garlic, served over penne pasta
Ravioli Quattro Formaggi
Four cheese ravioli with sautéed shrimp, garlic and broccoli rabe
Lasagna di la Casa
Four layers of pasta topped with ricotta and fresh homemade mozzarella cheeses, ground beef and marinara sauce
Available gluten free
Sausage and Pepper Rustica
Spicy Italian sausage, sautéed peppers and onions, fresh oregano and basil, tossed with penne pasta in our homemade marinara sauce, topped with fresh homemade mozzarella cheese
Pollo Basilica
Grilled chicken breast, sun-dried tomatoes and wild mushrooms with our homemade pesto di basilica and shaved parmesan cheese
Fruta di Mare
Sautéed shrimp, scallops, calamari, mussels and clams with garlic, olive oil, white wine, basil and marinara sauce served over cappelini pasta
Roasted Vegetable Parmigiana
Roasted eggplant, zucchini, yellow squash, peppers, spicy marinara sauce and parmesan cheese served over penne pasta
Gluten Free lasagna available upon request






Pasta per la Famiglia


Family style platters of our select pasta dishes, feeds four (4)
Spaghetti
Bolognese
Pollo Basilico
Fettuccine
Linguine di Vongole
Fruta di Mare






Cucina Classica

Marsala
Vitello
Veal medallions sautéed with wild mushrooms in a Marsala wine sauce served with spaghetti

Pollo
Chicken medallions sautéed with wild mushrooms in a Marsala wine sauce served with spaghetti
Picatta
Vitello
Veal medallions sautéed in lemon butter, white wine, capers, garlic and roasted peppers served with spaghetti

Pollo
Chicken medallions sautéed in lemon butter, white wine, capers, garlic and roasted peppers served with spaghetti
Parmigiana
Vitello
Lghtly breaded and pan fried veal medallions in tomato sauce topped with mozzarella and Parmigiano cheese served with spaghetti

Pollo
Lightly breaded and pan fried chicken medallions in tomato sauce topped with mozzarella and Parmigiano cheese served with spaghetti






EntrÉes

Ahi Tuna alla Bruschetta
Pan-seared Ahi tuna, served medium rare over tomato-basil and wasabi balsamic vinaigrette served with garlic mashed potatoes
Halibut Tangine Style
Fresh oven-roasted halibut with Roma tomatoes, Kalamata olives, caper berries, cilantro and scallions, served with risotto
Salmone Mediterraneo
Pan-seared king salmon filet with Dijon mustard, artichoke hearts, caramelized sweet potatoes and tomato harissa sauce served with Risotta di Giorno
New York Strip
12 oz center-cut New York strip steak, grilled to perfection, served with broccoli rabe and pinot noir demi - glace sauce served with garlic mashed potatoes
Shrimp and Scallop Scampi
Sauteéd shrimp and jumbo scallops, broccoli rabe with Roma tomato concassé in garlic butter white sauce served with ratatouille and goat cheese ravioli






Panini

Sliced Steak
Sliced beef tenderloin with provolone, onion, field greens and Roma tomatoes with horseradish aioli
Pesto Chicken
Grilled chicken breast, sun-dried tomatoes, red onion, field greens, Roma tomatoes and fresh mozzarella with pesto aioli
Sausage and Pepper
Sweet Italian sausage with peppers, onions, mixed greens and Fontina cheese
Grilled Vegetable
Grilled eggplant, zucchini, yellow squash, red peppers, fresh herbs and Fontina cheese
Prosciutto and Cheese
Italian ham, arugula, Roma tomatoes and Fontina cheese with garlic aioli
Grilled Chicken Caesar Wrap
Grilled chicken breast, crisp romaine lettuce with homemade Caesar dressing and Parmesan cheese
All of the above served with choice of french fries or pasta salad.






Additional Side Dishes

Grilled mixed vegetables, broccoli rabe, Yukon Gold garlic mashed potatoes, risotto di Giorno






Desserts

In addition to our signature homemade Cannoli we offer a daily selection of assorted desserts, be sure to ask what we have to offer today.






Gelato Variety

Everyday we have over a dozen varieties of homemade gelato, stop by the dessert case for a taste.
Desserts and gelato are also available for takeout or to enjoy on our patio, weather permitting.





Menu and prices subject to change